These Spicy Roasted Sweet Potatoes are a perfect paleo side dish with a kick of flavor. The combination of paprika, cayenne pepper, and other spices gives these sweet potatoes a spicy and savory twist. Theyre easy to prepare and make a great addition to any paleo meal.
Ingredients:
- 2 large sweet potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
- Fresh parsley for garnish
Instructions:
Set the oven temperature to 425F 220C
Cubed sweet potatoes, olive oil, paprika, cayenne pepper, onion powder, garlic powder, sea salt, and black pepper should all be combined in a big bowl
Toss to ensure that the spice mixture coats the sweet potatoes evenly
Arrange the seasoned sweet potatoes in a single layer on a baking sheet
Roast the sweet potatoes in the preheated oven for 25 to 30 minutes, stirring halfway through, or until they are soft and beginning to crisp up
When ready to serve, remove from the oven and sprinkle with fresh parsley
Savor your flavorful and paleo-friendly roasted sweet potato as a side dish
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