Cinderella Modernized Pasta

This Cinderella Modernized Pasta recipe is a delightful twist on a classic favorite. With a rich tomato sauce infused with garlic and onions, its fit for a fairytale feast. The addition of cherry tomatoes adds a burst of freshness, while the aromatic basil leaves provide a finishing touch of elegance. Perfect for any occasion, this pasta dish will surely make you feel like royalty.

Ingredients:

• 250g pasta of your choice
• 2 tbsp olive oil
• 2 cloves garlic, minced
• 1 onion, finely chopped
• 200g cherry tomatoes, halved
• 1 can 400g crushed tomatoes
• 1 tsp dried oregano
• Salt and pepper to taste
• Fresh basil leaves for garnish
• Grated Parmesan cheese for serving

Instructions:

Cook pasta according to package instructions until al dente

Drain and set aside

In a large skillet, heat olive oil over medium heat

Add minced garlic and chopped onion, saut until fragrant and onions are translucent

Add cherry tomatoes and cook until they start to soften

Stir in crushed tomatoes and dried oregano

Season with salt and pepper to taste

Simmer the sauce for about 10-15 minutes, allowing the flavors to meld together

Add the cooked pasta to the skillet, tossing until well coated with the sauce

Garnish with fresh basil leaves and serve hot with grated Parmesan cheese

Enjoy your modernized Cinderella pasta