Ingredients:
- 12 Hawaiian sweet rolls
- 12 slices of ham
- 6 slices of Swiss cheese, halved
- 1/3 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1/4 cup melted butter
- 1 tablespoon poppy seeds
- 1 tablespoon dried minced onion
Instructions:
Preheat oven to 350F 175C
Slice the rolls in half horizontally, keeping them attached
Spread a thin layer of mayonnaise on the bottom half of the rolls
Layer ham slices on top of the mayonnaise
Place a half slice of Swiss cheese on each roll
In a small bowl, mix together Dijon mustard and honey
Spread this mixture on the inside of the top half of the rolls
Place the top half of the rolls on top of the cheese slices
In another bowl, mix melted butter, poppy seeds, and dried minced onion
Brush this mixture over the tops of the rolls
Cover the sliders with aluminum foil and bake for 10 minutes
Remove the foil and bake for an additional 5 minutes, or until the cheese is melted and the tops are golden brown
Slice into individual sliders and serve warm

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